Not just minty, but mellowed with a touch of rich vanilla, this syrup is perfect in hot chocolate and coffee. Always a winter favorite, but not limited to one season, you’ll find many reasons to keep this 8 ounce bottle around. Add to sparkling water for a refreshing Italian soda, try it in a mojito, or combine with ice and fresh lemon juice for a minty lemonade. Like all J.T. Copper syrups, this one was handcrafted in Floyd, Virginia by a woman-owned business that uses traditional techniques to preserve aromas and intensify the flavor profiles of carefully selected ingredients, which are locally sourced whenever possible.

 

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